Belmont Stakes and Saratoga Racing Season is fast approaching and we are looking for experienced and passionate cooks - (Grill, Deli, and Prep)
Job Title: Cook
Location: Nelson Avenue, Saratoga Springs, New York
Job Type: Seasonal
Responsibilities:
- Meal Preparation: Prepare and cook a variety of meals following prescribed recipes and portion controls to meet the nutritional needs of patients and staff.
- Quality Assurance: Monitor food quality and maintain high standards of cleanliness and sanitation in accordance with health department regulations.
- Inventory Management: Assist in maintaining accurate records of food inventory and communicate with the procurement team to ensure adequate supplies.
- Team Collaboration: Work collaboratively with kitchen staff, nutritionists, and healthcare professionals to provide excellent culinary services.
- Adherence to Regulations: Ensure compliance with all relevant health and safety regulations, including HACCP guidelines.
Requirements:
- Proven experience as a Cook
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast-paced environment with a focus on attention to detail.
- Excellent communication and teamwork skills.
- Flexibility to work rotating shifts, including evenings and weekends.
Education and Certification:
- High school diploma or equivalent.
- Culinary degree or relevant certification is advantageous.
Why Join SGA?
- Exciting Environment: Become a part of world-class events and venues that highlight the best in hospitality.
- Team Spirit: Collaborate with passionate individuals eager to create unforgettable experiences together.
- Skill Development: Gain valuable experience on a national stage, showcasing your talent and expertise.
- Convenient Direct Deposits: Enjoy stress-free payments with direct deposits made every Friday, allowing you quick access to your earnings.
- Supportive Work Atmosphere: Experience a workplace where collaboration and respect are paramount, making each day rewarding.
Diversity & Inclusion Commitment:
Our mission is to create an inclusive, respectful space that fosters the best experiences and work environment for our teams. We embrace and celebrate diversity in all forms – race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, disability, and more. This is the foundation of our exceptional team.
Ready to be part of a great team? Apply today and let’s work together to create extraordinary moments for guests!